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Chef Kenneth Temple is an author, Chopped Champion, and a dynamic on-air food expert who is passionate about motivating others to cook mouth-watering, flavorful food with everyday ingredients. Hailing from New Orleans, Chef Kenneth’s cooking style is inspired deeply by his southern roots and the fusion of cultures that comprise traditional New Orleans cuisine. Check him out at www.kennethtemple.com
By Black Information NetworkAtlanta VoiceReprinted – by Texas Metro News Photo: Getty Images President-elect Donald Trump’s plan to impose blanket tariffs on all imports and a 60...
Sheree S’ence Burr is a personal/Private Chef at My Gourmet Today Catering Co. Hailing from Dallas, she attended Dillard University. She’s not only stylish...
Stretching, Massage, Aromatherapy, Vibrational Sound, and Meditation are some of the modalities that Cedrick tailors to each client’s needs, for bodywork and energy flow...
Karmetria Dunham Burton is the Senior Director of Global Business Diversity at McDonald’s. A member of Alpha Kappa Alpha Sorority, she received her Bachelor...
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